Macaroni fruit salad
Macaroni salad is a classic barbecue, potlucks and picnic side dish. This recipe is full of flavour and perfect for a party or meal prep. Pasta, fresh fruits, mayonnaise and few condiments are tossed together to make a creamy and delicious pasta salad. So let's learn how to make it.
Preparation time : 20 mins
Cooking time : 10 mins
Total time : 30 mins
Servings : 4
Ingredients required :
1.) Macaroni pasta : 1 medium bowl
2.) Mayonnaise - 2-3 tablespoon
3.) Sweet corn : 3 tablespoon
4.) Apple - 1 medium
5.) Pear - 1 medium
6.) Carrot - 1 medium
7.) Green peas - 3 tablespoon
8.) Italian seasoning - 1 teaspoon
9.) Black pepper powder - 1 teaspoon
10.) Salt - as per taste
11.) Oregano - 1/2 teaspoon
12.) Water - as required for boiling macaroni
13.) Oil - 1 teaspoon
Method of Preparation:
1.) In a large pot add water, 1/4tsp of salt and 1 tsp of oil. Bring it to boil and then add macaroni.
2.) Once boiled, strain it in a strainer and add 1 tsp of oil, dash of black pepper and salt so that pasta does not get stick together and taste bland. Mix it well. You can store boiled macaroni up to 2 days in fridge.
4.) In a large bowl add mayonnaise, black pepper powder, salt, oregano and mix it well. Mayonnaise dressing is ready.
5.) Now in the same bowl add boiled carrot, sweet corn, green peas and macaroni.
5.) Further add chopped apple, pear and mix it well.
6.) Finally toss pasta, fruits, veggies, dressing together. Give it a good mix and adjust seasoning, salt, pepper powder accordingly if needed. Macaroni fruit salad is ready, you can serve it as a side dish or just like this. Enjoy 😋.
Thank you for reading. Enjoy more recipes on my blog and comment below each recipes for feedback/suggestions. Till then happy cooking 👍😊.
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